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Table 1.  

Obesity* and the Risk of Esophageal Adenocarcinoma

CME

Influence of Obesity on the Risk for Esophageal Disorders

  • Authors: Jesper Lagergren, MD, PhD
  • CME Released: 6/6/2011
  • THIS ACTIVITY HAS EXPIRED FOR CREDIT
  • Valid for credit through: 6/6/2012
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Target Audience and Goal Statement

This activity is intended for primary care physicians, gastroenterologists, and other physicians who care for patients at risk for esophageal disorders.

The goal of this activity is to evaluate the relationship between obesity and esophageal disorders.

Upon completion of this activity, participants will be able to:

  1. Evaluate the interaction between body mass index and GERD
  2. Distinguish the type of adiposity most associated with esophageal disorders
  3. Identify molecular mechanisms in obesity that may promote esophageal adenocarcinoma
  4. Analyze the relationship between body mass index and esophageal adenocarcinoma


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Author(s)

  • Jesper Lagergren, MD, PhD

    Professor; Senior Consultant of Upper Gastrointestinal Surgery, Karolinska Institute, Stockholm, Sweden; King's College, London, United Kingdom

    Disclosures

    Disclosure: Jesper Lagergren, MD, PhD, has disclosed no relevant financial relationships.

Editor(s)

  • Natalie Wood

    Chief Editor, Nature Reviews Gastroenterology & Hepatology

    Disclosures

    Disclosure: Natalie Wood has disclosed no relevant financial relationships.

CME Author(s)

  • Charles P. Vega, MD

    Associate Professor; Residency Director, Department of Family Medicine, University of California, Irvine

    Disclosures

    Disclosure: Charles P. Vega, MD, has disclosed no relevant financial relationships.

CME Reviewer(s)

  • Nafeez Zawahir, MD

    CME Clinical Director, Medscape, LLC

    Disclosures

    Disclosure: Nafeez Zawahir, MD, has disclosed no relevant financial relationships.

  • Sarah Fleischman

    CME Program Manager, Medscape, LLC

    Disclosures

    Disclosure: Sarah Fleischman has disclosed no relevant financial relationships.


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    For Physicians

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CME

Influence of Obesity on the Risk for Esophageal Disorders: Obesity and GERD

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Obesity and GERD

The relationship between obesity and GERD was still uncertain in the early 2000s because of too sparse data. The need for well-designed epidemiological studies to address this clinically relevant relationship was highlighted in a study that questioned the association.[54] As GERD is typically a chronic or recurrent condition it is difficult to conduct studies of newly diagnosed patients with GERD. Thus, most of the findings are based on cross-sectional studies, which makes it more difficult to establish a causal link between obesity and GERD.

Association Between BMI and GERD

In 2003, a nested, population-based, case-control study from Norway (which included 3,113 individuals with GERD and 39,872 individuals without GERD) found a positive association between increasing BMI and GERD in both sexes, but the association was more robust in women.[55] Compared with those who had a normal BMI (<25), the risk of GERD was increased among men (OR 3.3; 95% CI 2.4-4.7) and women (OR 6.3; 95% CI 4.98.0) who were severely obese (BMI >35). Any increase in BMI was associated with an increase in the risk of GERD, even among individuals whose BMI was within the normal range.[55] A cohort study from the USA, which comprised 10,545 women, confirmed the finding that any increase in BMI in individuals of normal weight was associated with an increased risk of GERD, and even moderate weight gain among persons of normal weight might cause or exacerbate GERD.[56] A positive association between BMI and GERD has also been reported by other studies from the UK and USA.[57,58] Meta-analyses have concluded that individuals with BMI >30 have an approximately twofold increased risk of GERD compared with individuals who have a normal BMI. A similar association has also been reported for erosive esophagitis, which is a complication that can occur in patients with chronic GERD.[59,60]

The association between BMI and GERD seems to be stronger in the white population than in individuals of other ethnicities.[61-63] This observation might help to explain the high incidence rates of esophageal adenocarcinoma reported in industrialized countries.

Effect of Body Fat Distribution

A cross-sectional study of 80,110 US individuals revealed that waist circumference (rather than BMI) was associated with GERD in the white population, while no such association was found for the black or Asian populations. The association between waist circumference and GERD was similar between sexes.[62] In a large US study that comprised 27,347 women, researchers identified a positive relationship between waist circumference and the risk of GERD.[64] Moreover, the results of a South Korean study that included 7,078 patients who had undergone upper endoscopy during health check-ups showed that occurrence of the metabolic syndrome was associated with an increased risk of GERD, and abdominal obesity (especially intra-abdominal obesity) was an important risk factor for this condition.[65] Finally, analysis of a cohort of 5,329 Korean individuals showed a correlation between intra-abdominal adipose tissue volume, but not BMI or waist circumference, and erosive esophagitis.[66]

Mechanisms

The mechanisms underlying the association between obesity and GERD are only partly understood. Obesity-related changes in gastroesophageal anatomy and physiology (such as an increased prevalence of esophageal motor disorders, a diminished lower esophageal sphincter pressure, development of hiatal hernia, and increased intragastric pressure) might contribute to an explanation for this association. In a Dutch study of 149 patients with GERD, de Vries et al. found that BMI predicted intragastric pressure, inspiratory gastroesophageal pressure gradient and expiratory intraesophageal pressure.[67] Similarly, in a US study, the analysis of esophageal pH in patients with GERD (n = 157) demonstrated that obese individuals had a fivefold increase in risk of abnormal total acid exposure (which provides a more objective assessment of reflux) compared with those of normal weight (OR 5.0; 95% CI 2.9-13.0).[68] In another US study Ayazi and colleagues quantified the association between BMI, esophageal acid exposure, and the status of the lower esophageal sphincter in 1,659 patients with GERD. The investigators showed a positive correlation between increasing BMI and esophageal acid exposure. Additionally, they found that a mechanically defective lower esophageal sphincter was over-represented in patients who were obese compared with those of normal weight (OR 2.1; 95% CI 1.6-2.8).[69] A meta-analysis of four studies found an association between BMI >25 and hiatal hernia, an anatomical condition that promotes the reflux of gastric contents and is thus associated with GERD (OR 1.9; 95% CI 1.1-3.4).[70]

The association between obesity and GERD might also be mediated by increased estrogen exposure in individuals who are obese. The results of a preliminary case-control study from Sweden (including 179 cases and 179 controls), in which there was a strong association between increasing BMI and the risk of esophagitis in women (but not in men), indicated that estrogen might be involved in this association.[71] Nilsson et al.[55] found that the association between BMI and GERD was stronger in premenopausal women (n = 592) than in those who were postmenopausal (n = 847). In addition, the use of postmenopausal hormone therapy increased the strength of the association, adding evidence to the hypothesis that estrogens might have a role in the etiology of GERD, particularly in individuals who are obese.[55] The results of a twin study from Sweden (which comprised 4,365 twins with GERD and 17,321 without)[72] and those from a large US trial of 10,739 postmenopausal women who underwent hysterectomy and 16,608 women who did not provide further support for this hypothesis.[64] The first study showed that hormone replacement therapy with estrogen was an independent risk factor for reflux symptoms (OR 1.32; 95% CI 1.18-1.47), a finding that was supported by the latter study.[64]

Weight Loss

The literature regarding the potential beneficial effect of weight loss on alleviating the symptoms of GERD is limited, heterogeneous and partly contradictory. Nevertheless, a systematic review of the available literature, published in 2009, concluded that weight loss resulting from dietary or lifestyle interventions or after surgical intervention can reduce the symptoms of GERD.[73] On the basis of available data, weight loss through changes in dietary and lifestyle habits should be recommended to individuals with GERD, but bariatric surgery should not be used for the treatment of this condition.

Weight Loss

The literature regarding the potential beneficial effect of weight loss on alleviating the symptoms of GERD is limited, heterogeneous and partly contradictory. Nevertheless, a systematic review of the available literature, published in 2009, concluded that weight loss resulting from dietary or lifestyle interventions or after surgical intervention can reduce the symptoms of GERD.[73] On the basis of available data, weight loss through changes in dietary and lifestyle habits should be recommended to individuals with GERD, but bariatric surgery should not be used for the treatment of this condition.